The Methi Ragi Jowar Thalipeeth Recipe is a wholesome and healthy recipe, that is made from a combination of ragi and jowar flour combined along with methi leaves,green chillies and ginger. It makes a delicious Indian diabetic breakfast recipe. Thalipeeth is one of the most prefered breakfast recipe of Maharashtra. The flour mix used to make thalipeeth is also spiced with various spices, and is known as a Bhajani flour mix. It is usually spicy so had along with chilled curd. Did you know Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings...
Registration Open ( closes at 8:00 PM IST Fri, 12-Jun-2020 ) Class Date : Sat, 13-Jun-2020 Time : 4:00 PM IST Duration : 2.5 hours Price: ₹ 950 Learn about the flavours of Italian Cuisine and make a delicious Saturday Night Italian Dinner with a starter, main course & dessert - from Bruschetta, Baked Zucchini Lasagna & Coffee Panna Cotta. (Eggless & Vegetarian). After this class, you will be able to enjoy a delicious dinner with your family. And last but not the least you will get all the tips and tricks that Archana uses to get a perfect recipe and also great taste. All you have to do is join me with your favorite snack and drink, watch me...
Potato & Basil Frittata Recipe, a simple and easy to make Frittata recipe which has an extra taste due to the addition of potato and basil. This is a perfect recipe for your lazy weekends. So, if you are bored of your regular Frittata, give this delicious recipe a try.
Serve Potato & Basil Frittata with a hot cup of Beet Latte Recipes and a Whole Wheat Bread Recipe With Oatmeal And Flaxseeds on the side for a delicious and satisfying breakfast.
If you like this recipe, you can also try other Frittata recipes such as:
Spicy Indian Style Masala Frittata
Eggwhite Frittata With Roasted Vegetables
Kale and Leeks Frittata
The Methi Ragi Jowar Thalipeeth Recipe is a wholesome and healthy recipe, that is made from a combination of ragi and jowar flour combined along with methi leaves,green chillies and ginger. It makes a delicious Indian diabetic breakfast recipe. Thalipeeth is one of the most prefered breakfast recipe of Maharashtra. The flour mix used to make thalipeeth is also spiced with various spices, and is known as a Bhajani flour mix. It is usually spicy so had along with chilled curd. Did you know Ragi is rich in calcium, helps in weight loss, has a high fiber content, battles anemia, reduces blood cholesterol and also regulates blood sugar levels. Because of its low glycemic index, it helps reduce food cravings...
Potato Masal and Poori/Puri (puffed Indian flatbread) are match made in heaven. It is one of the most popular and favourite tiffin combination especially in the South. The potatoes are soft boiled and then simmered in an open pan/kadai along with the South Indian Masalas. Potatoes are delicious and are universally loved by children and adults. Did you know- Potatoes are rich in potassium and have large amounts of Vitamin C. They are believed to improve eye and skin health. Easy to digest and filled with carbohydrates, this tiffin is most ideal for breakfast. You can include Tamil Nadu Style Potato Masal with hot Puri in your special weekend menu or pack them for your office/school lunch box. Either ways,...
